Our volunteers prepare the meal from 3:30 to 5:00, serve the meal to our guests from 5:00 to 5:30, and then clean up from 5:30 to 6:30. We have four chefs, each cooking one Sunday a month. They determine the menu and provide direction to our volunteers who help prepare the meal. We also have a volunteer leader each Sunday, who coordinates the volunteers with the work assignments to keep things running smoothly. They are joined by a pastor and youth helper each Sunday.
The shifts available each Sunday are from 3:30 - 5:00pm and 4:30 - 6:00pm, three volunteers are needed for each shift.
